We belive fresh food should be locally sourced to mitigate effects on climate and for consumers to be confident about the products they consume

We addresses the sustainability challenge through the following strategies
Production closer to consumer – thus reducing CO2 footprint
Escape proof facility with no escape or sea-lice
Limited discharge
Efficient Feed Conversion Rate
To truly realize sustainable practices, we are committed to being transparent and provide fully traceable products.
Fredrikstad Seafoods is in the process of becoming ASC certified (Aquaculture Stewardship Council) to document sustainable practices.